Smokies

Our Elk Smokies are handcrafted sausages made with premium elk meat and a signature blend of herbs and spices, then slow-smoked to perfection. Juicy, flavourful, and lightly seasoned, these smokies offer a delicious balance of smoky richness and wild game character in every bite.

Made in small batches with no fillers, added hormones, or artificial preservatives, they’re a leaner, cleaner take on your favourite campfire classic. Grill them, pan-fry them, or toss them on a bun—elk smokies are a satisfying, protein-packed option for everyday meals or weekend get-togethers. Proudly made in Alberta from 100% Canadian elk.