Outside Round Roast

Lean, tender, and full of natural flavor, our Elk Outside Round Roast is a versatile cut ideal for slow roasting, braising, or slicing thin for sandwiches. Ethically raised and expertly processed, this roast offers a clean, rich taste with less fat than beef while remaining high in protein. Sold by the pound, it’s a wholesome choice for hearty, home-cooked meals.